Hamilton's Tavern 1840 is the execution of a lifelong dream; to open a restaurant with cuisine that fuses distinctive ingredients matched with craft caliber techniques and recipes to create a menu with global influences not found in many kitchens. Coupled with exceptional service and a comfortable dining room, Hamilton's is where craft meets casual, neighbors meet visitors and friends become family.

Executive Chef Jeremiah Brooks
General Manager Anthony Brooks


Handcrafted, Chef -inspired authentically American cuisine where all dishes are made to order. See what Chef Jeremiah has been up to in the kitchen.


Hamilton's Tavern 1840 is an intimate restaurant, and reservations are highly recommended. Please call us or use the form below to request your reservation, a team member will confirm with you shortly.


Contact Us

179 High Street, Harper's Ferry, WV 25425

info@hamiltonstavern1840.com  /  Tel. 304-535-1860

Have a question? Send us note! Reservations are not confirmed until you hear back from one of our team members. 

Monday: 4pm-8pm 

Tuesday: CLOSED 

Wednesday: 4pm-8pm

Thursday: 4pm-8pm 

Friday: 12pm-9pm 

Saturday: 11am-9pm

Sunday: 11am-6pm


Friday: 12pm-4pm

Saturday & Sunday - 11am-4pm

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© 2019 Hamiltons Tavern 1840.

Bread Pudding